Black Pepper is an essential ingredient in spice blends, soups, marinades, sauces, salad dressings, pickles, snacks, and ready-to-eat meals. It also finds applications in the cosmetic and pharmaceutical industries for its numerous health benefits.
Black Pepper is an essential ingredient in spice blends, soups, marinades, sauces, salad dressings, pickles, snacks, and ready-to-eat meals. It also finds applications in the cosmetic and pharmaceutical industries for its numerous health benefits.
Product | Black Pepper (Whole, Powder, Crushed) |
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HS Code | 09041110 (Whole) / 09041120 (Ground) |
Types | Malabar, Tellicherry, MG1, FAQ |
Purity | 99.5% |
Form | Whole: 3-5 mm diameter, Crushed, Powder |
Color | 100% Natural Deep Black (No additives) |
Taste | Characteristic Pungent & Spicy Flavor |
Aroma | Warm, Sharp, and Earthy Aroma |
Moisture | Max. 11% |
Packaging | 25/50 kg Food Grade PP Bags or Customized Options |
Shelf Life | 2 years under cool, dry conditions (5-10°C) |
Loading | 7-8 MT (20 FCL), 14-15 MT (40 FCL) |
Treatments | Non-Treated/ETO/Gamma Irradiation as required |
Certifications | KOSHER, HALAL, USFDA, ISO 22000, FSSAI |
Origin | India |
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