Black Chick Peas (Kala Chana Whole)

Black Chick Peas (Kala Chana Whole)

Used in Indian curries, chickpea salads, snacks, and roasted as a crispy treat.

  • Rich in Protein: Promotes muscle health and growth.
  • High Fiber Content: Aids in digestive health, keeps you feeling full, and supports weight management.
  • Rich in Antioxidants: Helps reduce inflammation and oxidative stress.
  • Good for Heart Health: Supports cholesterol regulation and blood sugar control.
Product Black Chickpeas (Kala Chana Whole)
HS Code 7133200
Types Organic, Non-GMO
Purity 100% Pure
Form Whole
Color Dark Brown to Black
Taste Earthy, Nutty
Aroma Mild
Moisture Max. 12%
Packaging 25/50 kg Food Grade PP Bags/Gunny Bags or Customized
Shelf Life 1 year when stored in a cool, dry place (5-10°C)
Loading 10-12 MT (20 FCL), 20-24 MT (40 FCL)

Description

Rich in Protein and Fiber

Black Chickpeas (or Kala Chana Whole) are an excellent source of plant-based protein, fiber, and micronutrients. They are frequently used in curries, salads, and stews.

Uses of Black Chickpeas (Kala Chana Whole)

Used in Indian curries, chickpea salads, snacks, and roasted as a crispy treat.

Benefits of Black Chickpeas (Kala Chana Whole)

  • Rich in Protein: Promotes muscle health and growth.
  • High Fiber Content: Aids in digestive health, keeps you feeling full, and supports weight management.
  • Rich in Antioxidants: Helps reduce inflammation and oxidative stress.
  • Good for Heart Health: Supports cholesterol regulation and blood sugar control.
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